PKR 1,010
Pure Ghee is prepared by simmering butter, which is churned from cream, skimming any impurities from the surface, and then pouring and retaining the clear, still liquid. | |
Category | |
Pure Ghee | |
Weight | |
0.4 kg |
PKR 1,010
PKR 2,000
Pure Ghee is prepared by simmering butter, which is churned from cream, skimming any impurities from the surface, and then pouring and retaining the clear, still liquid. | |
Category | |
Pure Ghee | |
Weight | |
0.905 kg |
PKR 2,000
PKR 3,845
Pure Ghee is prepared by simmering butter, which is churned from cream, skimming any impurities from the surface, and then pouring and retaining the clear, still liquid. | |
Category | |
Pure Ghee | |
Weight | |
1.814 kg |
PKR 3,845
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