Pure Ghee
| Pure Ghee is prepared by simmering butter, which is churned from cream, skimming any impurities from the surface, and then pouring and retaining the clear, still liquid. | |
| Category | |
| Pure Ghee | |
| Weight | |
| 0.905 kg | |
PKR 1,470.0
| Pure Ghee is prepared by simmering butter, which is churned from cream, skimming any impurities from the surface, and then pouring and retaining the clear, still liquid. | |
| Category | |
| Pure Ghee | |
| Weight | |
| 0.905 kg | |
PKR 1,470.0
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